Ah, the omelet… A breakfast staple that can be as delightful to eat as it is frustrating to get right. Those billowy folds, the perfectly cooked eggs — some chefs consider mastering them a sign of a ...

Eggs are one of my go-to breakfasts, but on busy mornings when I’m rushing, I normally don’t have time to make an omelet (my preferred egg dish). However, I recently came across this Instagram post ...

I tried six omelet recipes from famous chefs to find my new go-to breakfast. Carla Hall and Ree Drummond's dishes were both made in the microwave and tasted amazing. Giada De Laurentiis' omelet ...

Getting your day off to a healthy start is easier when you eat a good breakfast that gives you energy to last until lunch. But when you’re pressed for time, you may be tempted to grab a sugar-laden ...

Cracking an egg into a measuring cup, Chef José Andrés adds in a pretty hefty spoonful of mayo before he whisks it all together. “Omelette in the microwave 勞離 ,” the chef captioned his post. Related ...

Love an omelet but don’t want to dirty a bunch of dishes just to make breakfast? This dish includes the savory flavors you expect, like mushrooms, pesto, and goat cheese, but conveniently cooks in ...

The humble omelette is a blank canvas for ingredients that lets your mind explore tasty and inventive combinations, but many home cooks have discovered a game-changing method -- microwaving your ...

A microwave is an incredibly useful kitchen appliance — and for some people, such as college students and urbanites living in small apartments, it's the only method of heating and cooking food.

Spam musubi is a Hawaiian classic that can be enjoyed for any meal, from breakfast to lunch to snack time. It is made with ...